Herb-crusted rack of lamb

£9.99
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Can be serve with baked veg and potato puree

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Lamb with shiitake mushrooms, shallots and bok choy

£8.99

Serve with rice or noodles

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Miso lamb rump roasted with green veg and toasted sesame

£9.99
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This lamb is marinated with soy sauce, mirin and miso and cook for 20 min (or until done to your liking)

Serve with rice , veg and miso sauce

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Pesto grilled lamb kebabs

£9.99

Serve with white bean dip and crunchy courgette and fresh coriander

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Slow cook butterflied lamb shoulder serve on veg with roasting sauce and mint sauce

£39.99

The lamb is place on the veg (baby carrots, new spuds, onions, garlic and spices) and cook for 4 hours

Serve 6-8

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Slow cook lamb shoulder

£32.99
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It’s cooked on the whole onions and garlic bulbs. The wonderful richness of the dish is complimented by the fresh, citrus dressing served with the monk beard

1.5 kg (serve 3-4)

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